Food

The Portuguese flavour of Goa

When the rest of the India got independence in 1947, Goa was still under the Portuguese rule till 1961. Evidence…

10 years ago

Symphony of heritage in Mahabalipuram

At first glance, Mahabalipuram appears like any other small town—narrow streets full of vendors, small shops, bikes, and people. The…

10 years ago

The white salt desert of Kutch

Most of us have seen the brown desert of Rajasthan, but how many of you have seen the great white…

10 years ago

Cafe culture in Pushkar

When I visit a new place and get tired of walking, I like to find a cosy corner for myself.…

10 years ago

The unreal and bewitching Hampi

Dissected by the brown capillary called Tungabhadra that winds around the boulder-strewn terrain of Hampi the town has the ability…

10 years ago

Romancing royal Orchha

It is true that we tend to undermine the importance of the places we often visit but dream of far…

10 years ago

Udupi cuisine from Karnataka

Udupi is a small town in the south of Karnataka. Not known to many, this town lies in the lush…

10 years ago

Food delivery at Airports, Buses, Parties, Corporates and Residential Societies

Food in trains has long been a major issue for travellers. The problems we face in train food is hygiene,…

10 years ago

Winter food specialties in India

Many of us travel for food. And even if that is not a priority, it is one of those factors that…

10 years ago

Best Maharashtrian Food in Mumbai

As a local, there is absolutely no confusion about where one may find the best Maharashtrian food in Mumbai, however,…

10 years ago