Mysore Palace | Image credits: Jean Pierre Dalbera, Flickr CC
Mysore has recently been renamed to Mysuru, carrying the essence of its origins. However, the history and the grandeur of this Kingdom state remains unchanged.
Chamundi hills marks the base of this large, clean and planned city. The Wodeyar dynasty ruled this princely state for most of its history, except for a brief period under Tipu Sultan. The dynasty’s legacy remains evident in the city’s cultural development and heritage. This dynasty have ruled the city until independence.
Experience History:
Needless to say that Mysore Palace is one of the biggest palatial delights in the country. Open on all days from 10 AM to 5:30 PM, the entrance is from the west gate for public. Explore the ceremonial halls, spacious galleries, intricately carved ceilings, and artwork depicting the royal Wodeyar kingdom. Please note that photography is not permitted inside. On a comfortable day of Autumn, walk around the well-maintained gardens and gawk at the grand structure. Read More…
Standing on Krishnaraja Sagar dam, Brindavan gardens is the next big sights of Mysore. This terrace garden has light and sound shows on designated dates, around the fountain, which is quite a walk from the main entrance.
Atop Chamundi hills, the temple of Goddess Chamundi is designed with immaculate architecture. Approximately 15 km away from city, there are regular buses to the temple. Expect to wait in a short queue to enter the temple.
Udipi cuisine is a favourite here and you will find everything from dosas, idli sambar and bisi bele baath (curried, spice rice). Must-try dishes include the crispy, spiced Mysore Masala Dosa, Mysore Pak, a popular sweet made with ghee and gram flour, and Masala Puri, a snack of crispy puris topped with flavorful gravy, sev, onions, and other garnishes. While the snack is available in most street food stalls, local restaurants and sweet marts are the best option for the former dishes.
Mysore is famous for Mysore silk saris and artefacts like paintings and wood work. The specialty of the saris manufactured here is the gold zari border, which claim to come with holograms as a mark of their originality. Over the years, they have evolved from being only occasional wear to lighter and perhaps more for daily wear.
The state’s artwork features paintings that reflect the strong influence of the Wodeyar dynasty. The delicate inlay work on these rosewood pieces are popular souvenirs from the city.
Buy handicrafts and handloom products from government-approved stores. For saris, visit Badshah Stores on K.R. Circle.
Mysore Dussehra (Dasara) is one of the most famous festivals in India. In 2015, people celebrated the 10-day festival from October 14 to 23 during the auspicious Navratri period. Vijaydashmi is the biggest day of them all, which marks the end of Mahishasura, the demon, by Goddess Chamundeshwari. The elephants are dressed for the procession on this day and the sight is a visual delight for all attending the festival. This is the best time to visit the city, as it comes to life in its complete splendour.
Mysore junction is the closest rail head to the city and it is connected to a number of Konkan and national railway lines.
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